|The Culinary Raccoons Children's Cookbook|
|by Cosimo Marcozzi|
I garnished a tremendous wealth of culinary knowledge through my travels throughout the United States and Europe, but my love for food began at ho...
1 - 10 of 18 for orange marmalade substitute
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Combine first 4 ... 5 minutes. Add marmalade and stir over ... to pan and heat through. Garnish with lemon slices. Serves 6. Recipe goes well with rice.
Heat oven to ... baking powder and orange peel. Cut 1/3 ... scones from cookie sheet. In a small bowl mix orange butter ingredients and serve with scones.
Clean hens, removing ... with a twisted orange slice. Serves 4. ... concentrate. Sprinkle 3/4 to 1 cup of Grape Nuts cereal into the pan until distributed evenly.
Skinless, boneless and ... pineapple cubes, mandarin orange segments, pea pods, ... Sauce and orange marmalade. Stir fry ... cherries and sunflower seeds.
1. Wash and ... 4. Stir together marmalade, chili sauce, ... once or twice with the sauce during baking. Good served with hot fluffy rice and tossed salad.
Cook before mixing with other ingredients. Mix well in large kettle. Bring to a boil, simmer 1 1/2 hours, stirring often. Can be frozen.
Combine meat, onions, eggs, bread. Form 1" balls. Make sauce from remaining ingredients. Grease baking dish, put in meatballs and pour sauce over. ...
Cream butter thoroughly. Add sugar, orange rind and vanilla. ... addition. Blend in marmalade. Sift together ... Vanilla extract can be substituted for brandy.
Wash oranges, cut away ... cooled, add sugar substitute and stir well. ... 3 weeks in a covered container. Makes 1 1/2 cups. 6 calories per tablespoons.
Skin segments of both oranges; set aside. ... arrange orange segments in a border on top. Brush each with jelly mixture. Refrigerate until serving time.
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