|by Tom Powers|
Marketing Hospitality has helped thousands of students gain the knowledge they need to meet the competitive challenges of the hospitality industry.
Results 1 - 10 of 247 for orange julius oranges
Preheat oven to ... melt butter with orange marmalade. Stir in ... shaved orange peel curls if desired. For a tropical flair, sprinkle with flaked coconut.
Put all ingredients ... of sugar; add more flavor by using 1/2 teaspoon freshly grated orange zest or 1-2 drops of pure orange oil. Yield: About 1 quart.
Fill blender with orange juice and ice to 3/4 full. Add water to just cover ice. Add syrup and instant vanilla pudding mix. Blend until smooth.
With all ingredients in blender, process on high until frothy and serve cold.
Juice the citrus; ... ingredients into a blender, adding ice last. Blend well. Garnish with orange, lemon, or lime peel and enjoy. Yields 3-5 servings.
Using in a blender process orange juice concentrate, sugar, ice cubes, milk, water and vanilla extract until smooth.
Peel oranges and place in blender. ... creamer. Blend on High for 10 seconds. Add ice and blend untill creamy smooth. Tastes like the real thing! Enjoy
1. Put all of the ingredients except for the ice cubes into a blender. 2. Add the ice cubes one by one until smooth, and serve immediately.
Blend all ingredients until frothy. Serves 5. Editor's Note: 1-2 cardamon seeds pulverized in blender along with a slice of lemon peel and a pinch of ...
In a blender, combine all ingredients; blend for one half minute or until ice cubes are crushed. Serving Size: 4
top of page