- 1. PROGRESSIVE DINNER SPARKLING PUNCH
- Combine, boil and cool. Unmold ice ring into punch bowl; add juices and liquor; add ginger ale. Yield: approximately 30 (6 ounce) servings.
Ingredients: 17 (ale .. cherries .. juice .. mold .. slices .. sugar ...)
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- 2. CHAMPAGNE PUNCH
- Chill and mix all ingredients in a large punch bowl. Float orange slices with a cherry on each slice on top of punch for garnish.
Ingredients: 8 (ale .. cherries .. juice ...)
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- 3. APPLE ORCHARD PUNCH
- In large punch bowl combine apple juice, cranberry cocktail concentrate and orange juice. Stir to dissolve. Slowly add ginger ale or champagne. Vertically thinly slice ... slices on top of punch.
Ingredients: 5 (core .. juice ...)
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- 4. APPLE ORCHARD PUNCH
- In punch bowl combine apple juice, cranberry concentrate, and orange juice. Stir to dissolve. Slowly add ginger ale or champagne. Thinly slice apple ... float on top of punch.
Ingredients: 5 (core .. juice ...)
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- 5. SPARKLING CHRISTMAS PUNCH
- In non-aluminum 8-quart saucepot, ... (1 cup) servings. This punch is good with or without alcohol, but is excellent with champagne.
Ingredients: 8 (ale .. allspice .. juice .. oranges .. sugar ...)
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- 6. SPARKLING HOLIDAY PUNCH
- Combine cranberry juice, orange juice, lemon juice, and ... pour over ice in punch bowl. Stir in champagne just before serving. Garnish with orange slices (optional).
Ingredients: 6 (juice .. sugar ...)
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- 7. SPARKLING HOLIDAY PUNCH
- Combine cranberry juice cocktail, orange juice, lemon juice, and ... pour over ice in punch bowl. Stir in champagne just before serving. 5 quarts.
Ingredients: 7 (cocktail .. slices .. sugar ...)
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- 8. THE "ALWAYS A BRIDESMAID, NEVER A BRIDE" PUNCH
- 1 Day Before: Slice orange and lay slices in ... Pour in just enough cranberry juice to cover the ... all ingredients in a punch bowl. Dip the bottom ... ring. Place in punch bowl.
Ingredients: 5 (7-up .. juice ...)
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- 9. CRANBERRY-CHAMPAGNE PUNCH
- Combine in a covered ... When ready to make punch, strain and pour into punch bowl. Discard rinds. Add champagne and juice. Add ice.
Ingredients: 6 (brandy .. juice .. syrup ...)
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- 10. CRANBERRY-CHAMPAGNE PUNCH
- Combine all ingredients except champagne. Chill well. Pour chilled juices into punch bowl. Add champagne. Serves 20.
Ingredients: 4 (cocktail .. juice ...)
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