1 - 10 of 54 for orange cobbler
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Combine cherry filling, ... oven and spread tops with icing that comes in orange roll package. Serve warm. Variation: Try with peach or pineapple filling.
Put peaches in ... Sprinkle with undiluted orange juice. Mix brown ... until peaches are tender. Serve warm with orange cream topping. Makes 6 to 8 servings.
Peel oranges, removing all ... tablespoons butter. Cover with whole crust or lattice strips and bake in 350 degree oven about 45 minutes or until browned on top.
Preheat oven to 400°F. Coat a 1 1/2 quart baking dish with cooking spray. In a large bowl, stir plums, sugar, cornstarch, 1 teaspoon zest, and ginger ...
Mix together peaches, lemon juice, orange juice, 1/3 cup ... batter. More milk may be needed. Pour evenly on top of peaches and bake an additional 30 minutes.
Preheat oven to ... Tbsp. sugar and orange juice. Set aside. ... for 35 to 40 minutes, until top is golden brown and filling is bubbly. Yield: 6 servings.
Preheat oven to ... lightly browned. Spoon warm cobbler into dessert bowls and top with vanilla ice cream or orange sherbet. (Double recipe for Shaw's!)
Combine cream cheese ... well blended. Sprinkle orange juice over surface; ... golden. Serve with vanilla ice cream, if desired. Yield: about 6 to 8 servings.
Put peaches (drained) in shallow dish. Combine sugar, spice, cornstarch, salt, in saucepan, stir well. Add vinegar, syrup and butter. Bring to a ...
Combine cobbler ingredients and blend ... and stir in orange rind. Cut in ... tablespoon sugar, cinnamon and sprinkle on top. Bake at 400 degrees for 20 minutes.
Result Page: 1
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