Results 1 - 10 of 507 for orange cake glaze
Grease and flour ... light. Add vanilla, orange rind, and eggs ... 1 hour. Cool cake for 2 minutes ... oven and pour glaze over cake, in ... thoroughly cool in pan.
Butter and flour ... Add vanilla and orange rind. Add eggs, ... together twice the cake flour, baking powder ... Heat ingredients for glaze in a saucepan ... and keeps very well.
Combine candied fruits, coconut, raisins, almonds and orange rind in a ... on an Orange Glaze. Makes an 8-inch round cake. Beat all ... Makes about 3/4 cup.
Preheat oven to ... whisk egg yolks, orange zest and juice ... and place on cake plate. Put on glaze and let run ... water and 5 1/2 tablespoons lemon juice.
Preheat oven to ... time, and the orange zest. In a ... hour until a cake tester comes out ... cool completely. To glaze, combine the ... store in the refrigerator.
Preheat oven to ... pan. Mix all cake ingredients together. Pour ... meat fork. Make glaze; combine sugar, melted butter and thawed orange juice. Blend until ... top of hot cake.
For the cake: Preheat the ... with the following glaze, or serve ... the confectioners' sugar, orange zest, orange juice ... angel cake is nice toasted.
Method: Heat oven ... tube pan. For cake, beat sugar ... completely on wire rack. For glaze, mix all ingredients until smooth, drizzle over cake. 16 servings.
Mix well and ... 55 minutes at 350 degrees. While cake is baking, make glaze, stir frequently. Pour over baked cake, put back in warm oven until it sets.
Butter and flour ... Add vanilla and orange rind. Add eggs ... each addition. Sift cake flour, baking powder ... Heat ingredients for glaze in pan until sugar is dissolved. Pour on cake.
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