- 1. ORANGE BUTTERMILK CONGEALED SALAD
- Combine gelatin and pineapple ... Cool slightly. Stir in buttermilk. Fold in whipped topping and pecans. Pour into mold and chill.
Ingredients: 5 (buttermilk .. pecans .. syrup ...)
|
- 2. CONGEALED SALAD
- Boil pineapple and Jello ... little. Then whip. Add buttermilk and whip or beat ... add the pecans. Let set.
Ingredients: 6 (and .. buttermilk .. pecans ...)
|
- 3. LOW - CAL CONGEALED SALAD
- Drain juice off pineapple ... stirring until dissolved. Mix buttermilk and pineapple in another ... Cool Whip. Refrigerate until firm.
Ingredients: 4 (buttermilk .. jello .. pineapple ...)
|
- 4. BUTTERMILK CONGEALED SALAD
- Heat pineapple. Mix with ... for 15 minutes. Add buttermilk and nuts; refrigerate for 15 minutes. Then add Cool Whip and chill overnight.
Ingredients: 5 (buttermilk .. juice .. nuts .. orange .. whip)
|
- 5. CONGEALED BUTTERMILK SALAD
- Heat gelatin and pineapple, ... on box and add buttermilk, gelatin mixture, and nuts, mixing until well blended. Refrigerate and serve.
Ingredients: 5 (buttermilk .. nuts ...)
|
- 6. LOW-CAL CONGEALED BUTTERMILK SALAD
- In saucepan, bring pineapple ... Jello. Let cool. Add buttermilk. Stir well. Refrigerate ... dish. Refrigerate for 2 hours.
Ingredients: 4 (buttermilk .. jello .. pineapple .. whip)
|
- 7. MANDARIN ORANGE CONGEALED SALAD
- Heat pineapple with the ... until gelatin melts. Add buttermilk. Chill until slightly thickened. Fold in oranges, nuts and topping. Chill until set. Serves 10-12 people.
Ingredients: 6 (buttermilk .. pecans .. pineapple ...)
|
- 8. PINEAPPLE ORANGE CONGEALED SALAD
- Boil pineapple, stirring constantly. ... until dissolved. Stir in buttermilk, coconut and nuts. ... whipped topping. Chill. Serves 15.
Ingredients: 6 (buttermilk .. jello .. pecans ...)
|
- 9. PINEAPPLE ORANGE CONGEALED SALAD
- Place pineapple in sauce ... until dissolved. Stir in buttermilk, coconut and pecans; ... until firm. Yields: 15 servings.
Ingredients: 6 (buttermilk .. pecans ...)
|
- 10. PINEAPPLE-ORANGE CONGEALED SALAD
- Place pineapple in a ... until dissolved. Stir in buttermilk, coconut, and pecans; ... until firm. Makes 15 servings.
Ingredients: 6 (buttermilk .. pecans ...)
|