1 - 10 of 15 for orange balls graham crackers
Result Page: 1
Cut melon in ... sugar, gelatin and orange juice in a ... chilled crust, chill until firm. Garnish pie with a dollop of whipped cream and cantaloupe balls.
Cut melon in ... sugar, gelatin and orange juice in a ... Garnish pie with a dollop of whipped cream and cantaloupe balls, if desired. Yield: 1 (9 inch) pie.
Mix all ingredients. Make into balls the size of ... chocolate. Place balls on wax paper. Refrigerate until set. Keep cold. Makes approximately 8 dozen.
Combine sugar and nuts, mix well. Add butter, orange juice and cracker crumbs. Mix until ... Shape into small balls and roll in ... refrigerator for several months.
Cream dates, cheese ... nuts or crumbs to make stiff. Chill until firm, shape into balls with buttered hands, roll in more nuts, sesame seeds or coconut.
Process separately cranberries, raisins, orange and coconut in ... in sugar and graham cracker crumbs. Mix well. ... small walnut size balls. Roll in ... Makes about 125 balls.
Roll crackers; defrost juice. ... Add sugar and orange juice alternately, then ... rolled to small balls, then roll ... freeze these.) Yield over 4 dozen.
Combine: Roll into balls (50 to 60) and chill overnight. Melt: Melt in double boiler. Dip balls in chocolate to coat.
Mix, roll into balls, roll balls in coconut or confectioners sugar.
Mix well together. Roll into small balls. Roll in powdered sugar.
Result Page: 1
top of page