1 - 10 of 231 for italian meatball

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Combine ground meat, ... meat mixture into meatballs, using an ... any good quality Italian olive oil will ... stuffed peppers, and will make wonderful .

In a large ... avoid making the meatballs tough. To make ... 102.18mg phosphorus, 68.52IU Vitamin A, 1 mcg Vitamin B12, .97mg Vitamin C, 5.88IU Vitamin D.

Mix all ingredients well and shape into golf-ball size. Place in a non-stick baking pan or spray pan with pan coating. Bake in a preheated oven at ...

Combine all ingredients for meatballs in a large ... spoons of olive oil after done from the skillet into your sauce. Cook for 6 hours in sauce on simmer.

Mix all meatball ingredients well. Make ... with spaghetti. Also good for meatball hoagies with melted Mozzarella cheese. Makes approximately 40 meatballs.

In large saucepan, ... broth, water, and Italian seasoning and bring to boiling. Stir in meatballs, frozen vegetables, ... parmesan cheese. Makes 4 servings.

Mix together and ... soaked bread with remaining ingredients, mixing well. Form into balls. Bake in oven, then add to sauce. This makes about 20 meatballs.

First make meat ... seasonings and wine. Bring to boil and reduce the heat to low. Add the browned meatballs and mushrooms. Simmer covered for 1-1 1/2 hours.

1st: Combine all ... simmer. 2nd: Make meatballs and brown only ... Simmer all meatballs in sauce for about 30 minutes. Serve plain or on pasta or rice.

1st: Combine all ... simmer. 2nd: Make meatballs and brown only ... Simmer all meatballs in sauce for about 30 minutes. Serve plain or on pasta or rice.

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