- 1. ITALIAN BREAD STICKS
- In large bowl, combine 1 cup flour, yeast, sugar, and salt. Combine warm water, oil, and egg yolk. Add to large bowl. Beat at low speed with electric ...
Ingredients: 8 (flour .. oil .. salt .. sugar .. yeast .. yolk ...)
|
- 2. ITALIAN BREAD STICKS
- Combine flour, sugar and salt in bowl. Cut in butter until crumbly. Dissolve yeast in warm water. Add yeast mixture and 1 cup lukewarm water to flour ...
Ingredients: 7 (flour .. salt .. sugar .. yeast ...)
|
- 3. ITALIAN CHEESE BREAD STICKS
- Combine butter and all spices. Roll bread dough into 12 inch ... 375 degrees for 10-12 minutes.
Ingredients: 8 (cheese .. seeds ...)
|
- 4. ITALIAN BREAD STICKS
- In large bowl, stir ... cheese. Makes 2 dozen sticks. Now make sure you clean up your mess!
Ingredients: 7 (flour .. honey .. oil .. salt .. seeds .. yeast ...)
|
- 5. ITALIAN BREAD STICKS
- Heat oven to 400 ... tablespoonfuls of dough into sticks 1/2 inch thick and ... sheet immediately. Makes 24 sticks.
Ingredients: 7 (cheese .. flour .. oregano .. salt ...)
|
- 6. ITALIAN BREAD STICKS
- Heat oven to 400 ... tablespoonfuls of dough into sticks, about 1/2 inch ... minutes. Remove from pan immediately.
Ingredients: 6 (cheese .. flour .. oregano .. salt ...)
|
- 7. ITALIAN BREAD STICKS
- In large bowl sprinkle ... pieces. Roll each into sticks 8 inches long. On ... soft butter. Makes 28 sticks.
Ingredients: 9 (flour .. salt .. seeds .. sugar .. yeast ...)
|
- 8. ITALIAN BREAD STICKS
- Place 1 cup flour ... knead until it doesn't stick to unfloured board. Divide ... minutes in 425 degree oven.
Ingredients: 7 (flour .. milk .. salt .. seeds .. sugar ...)
|
- 9. ITALIAN BREAD STICKS
- In mixing bowl, dissolve ... varies with size of sticks. Keep checking after 10 minutes until lightly browned.
Ingredients: 6 (flour .. salt .. sugar .. yeast ...)
|
- 10. ITALIAN BREAD STICKS
- Cut bread in half lengthwise. Cut ... minutes until golden. Serve warm.
Ingredients: 6 (basil .. bread .. chervil ...)
|
