1 - 10 of 36 for old fashion t-cake cookies
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Add soda to ... on the size cookies you want. The ... not be rolled thin. Bake at 400 degrees for 11 minute (until golden brown) on ungreased cookie sheet.
Take 2 cups flour, soda, salt, and spices and sift three times. Combine molasses, Crisco, and boiling water. Add flour mix and beat well. Add the ...
Cream butter and sugar. Add 1 egg at a time. Add flour and vanilla. Roll and refrigerate overnight. Cut 1/4 inch thick. Bake at 325 to 350 degrees ...
For Cookie Dough: ... sugar. Put two cookies together with frosting; ... cookies. Frost tops and sides of all cookies. Sprinkle with pink tinted coconut.
Beat eggs until ... combined. Stir in cake mix and flour ... cups raisins, dates or prunes, 5 cups chopped nuts, 5 teaspoons cinnamon, 5 teaspoons nutmeg.
After rolling out ... cut in large "cookies" (approximately 8 ... be frozen. Serving pieces may be topped with whipped cream. Refrigerate unused portions.
Preheat oven to ... hand. Bake for 8 minutes in center of the oven. Ask for help to remove cookies from oven. Bake rest of cookies! Makes about 34 cookies!
Cream butter and sugar together, mixing well. Add eggs one at a time, mixing after each one. Combine the rest of the ingredients ending with the ...
Mix eggs and sugar together, stirring with a spoon. Add milk and blend in butter. Add self rising flour, vanilla, and nutmeg. Blend together and stir ...
Sift together flour, ... the dough and pat into very large cookies. Bake at 350 degrees for 10 minutes. Seal in tight container so cookies will stay soft.
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