- 1. OLD FASHION POUND CAKE
- Cream butter and sugar. Add flour and eggs slowly. Then add extract and salt. Bake 1 hour at 325 degrees. Bake at 350 degrees the last 15 minutes.
Ingredients: 9 (cream .. eggs .. extract .. flour .. nutmeg .. salt ...)
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- 2. OLD FASHIONED POUND CAKE
- Preheat oven to 350 ... them out for true old fashioned pound cake.
Ingredients: 7 (cinnamon .. eggs .. juice .. sugar .. vanilla ...)
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- 3. OLD - FASHIONED POUND CAKE
- Cream these together and add: 2 c. flour Flavoring to taste Cream until smooth and bake one hour or longer at 300 degrees in tube (must be a tube) ...
Ingredients: 2 (sugar ...)
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- 4. OLD FASHION POUND CAKE
- Cream together: Sift together: Mix well for 10-15 minutes. Bake in cold oven at 350 degrees for 1 hour and 20 minutes.
Ingredients: 8 (crisco .. flour .. milk .. sugar .. time .. vanilla ...)
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- 5. OLD FASHIONED POUND CAKE
- Preheat oven to 350 degrees. Grease and flour 10 inch tube pan. Cream butter and shortening in large mixing bowl, until fluffy. Add sugar, 1/2 cup at ...
Ingredients: 10 (eggs .. extract .. flour .. juice .. milk .. sugar ...)
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- 6. OLD FASHIONED POUND CAKE
- Cream butter and sugar. Add eggs one at a time and beat in. Add vanilla. Add flour a little at a time and fold in with wire whisk. Pour into greased ...
Ingredients: 5 (eggs .. flour .. sugar .. vanilla ...)
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- 7. OLD FASHIONED POUND CAKE
- Cream butter and sugar until fluffy, add eggs, one at a time, beat well. Sift dry ingredients, add alternately with milk and vanilla. Do not overmix. ...
Ingredients: 8 (eggs .. flour .. milk .. salt .. sugar .. vanilla ...)
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- 8. OLD - FASHIONED POUND CAKE
- Heat oven to 325 degrees. Grease and flour a 10-inch tube pan. In a large bowl of electric mixer, beat butter and sugar until light and fluffy. Beat ...
Ingredients: 6 (eggs .. extract .. flour .. peel .. sugar ...)
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- 9. OLD FASHIONED BUTTER POUND CAKE
- Sift flour, salt and baking powder 2 times. Blend softened butter and sugar. Add eggs and vanilla. Beat until creamy. Add milk and flour mixture ...
Ingredients: 8 (eggs .. flour .. milk .. salt .. sugar .. vanilla ...)
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- 10. OLD FASHIONED POUND CAKE
- Cream butter and shortening; gradually add sugar, beating until light and fluffy. Add eggs, 1 at a time, beating after each. Combine flour and baking ...
Ingredients: 14 (eggs .. extract .. flour .. juice .. milk .. sugar ...)
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