1 - 10 of 62 for old fashion meat loaf

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Preheat oven to ... large bowl combine meat, oats, 1/3 ... dish shape into loaf. Bake 1 ... juice, and dry mustard; pour over loaf. Bake 10 more minutes.

Place carrot, onion, ... process. Place ground meat in mixing bowl ... make the meat loaf tough). Shape into ... 6 (2 slices = 1 serving). 150 calories.

Heat oven to 350 degrees. Combine all ingredients. Mix well, press on 8 x 4 inch loaf pan. Bake 55 to 60 minutes, let stand 5 minutes before serving.

Combine 1 can ... with: Shape into loaf and lightly pack ... tomato and bake in large pie plate and cut into pie-shaped wedges for serving. Makes 8 servings.

Mix all ingredients except cheese. Add salt to taste. Pour in baking pan, cover with cheese. Cover with aluminum foil. Bake at 350 degrees until ...

Combine all ingredients; mix thoroughly. Shape firmly into a loaf; place in a shallow baking dish. Bake at 350 degrees for 1 1/4 hours.

Mix all ingredients. ... baking pan, shape meat into 8 x 4 inch loaf. Drizzle with ... Bake at 350 degrees for 1 1/4 to 1 1/2 hours. Let stand 5 minutes.

Preheat oven to ... and shape into loaf. Place into ... 1/4 hours. If desired, you may garnish cheese on top of loaf for last 15 minutes of baking time.

Combine meat, onion flakes ... milk. Stir well. Form into loaf and place in dish. Bake 1 1/2 to 2 hours at 350 degrees. May top with small amount of ketchup.

Put 4 slices ... cook for 1 1/2 hours or until done. One half hour before done, our 1 (10 oz.) can of tomato sauce over meat. It's enough for two nights.

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