|Chicken (Sunset Creative Cooking Library)|
|by Sunset Books|
Versatile, economical, good-tasting and nutritious--chicken is a perfect choice. Now, readers can discover a wealth of fresh ideas for preparing c...
Tip: Try temperature fried chicken for more results.
1 - 10 of 17 for oil temperature fried chicken
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Heat oil in a fryer to 375 degrees. Cook chicken in oil until ... sticks. Sprinkle with tomatoes. Drizzle with blue cheese dressing and serve. Serves 4.
1. Wash chicken and pat dry ... pepper in olive oil about 2 minutes ... until thickened and shiny. 11. Spoon over chicken to glaze. Garnish with parsley.
Lightly coat large ... 1 tablespoon olive oil. Heat and add chicken. Cook until ... may add fresh shrimp instead of chicken or use along with the chicken.)
Safety Warning: A ... then prepare this chicken in a regular deep fryer. Pour the oil into the pressure ... a gauge). Bring temperature up immediately and ... chicken pieces are fried. If your ... flavor to the oil!
Fill a heavy ... 1 inch of oil and heat until temperature reaches 400°F. Split ... hot sauce for dipping, and a bowl of or Ranch dip and celery sticks.
Combine lemon juice, ... Ziploc bag. Add chicken pieces and marinate ... stirring occasionally. Preheat oil to 360-375°F in ... at the higher temperature, and the ... be the next day!
Slice chicken thinly into 2 ... of the sesame oil. Place chicken ... heat, near smoking temperature. The type ... high heat for four minutes, mixing well.
Combine flour, salt and pepper. Dip chicken in eggs, then ... Pour 1/2 inch oil in a wide ... heat. To test temperature of oil, drop ... or at room temperature.
1. Cut chicken in 2-inch squares. ... Pour 1/2 inch oil in frying pan; ... heat. To test temperature of oil, drop ... 8. Serve hot or at room temperature.
Preparation: cut chicken in 2 inch ... Pour 1/2 in oil in a wide ... heat. To test temperature of oil; drop ... minutes. Serve hot or at room temperature.
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