|Olive Oil: The Good Heart Protector|
|by Rita Greer|
An explanation of what makes olive oil so beneficial, a look at its history and mythology, and ways to integrate it into the diet.
Tip: Try brownies for more results.
Results 1 - 6 of 6 for oil-free brownies
Heat oven to ... and frothy, add oil and vanilla and ... easy to spread. Mix all well with a spoon. Can be heated in microwave and poured over brownies.
Heat oven to ... bowl beat vegetable oil, sugar, egg ... To serve, cut brownies into bars or ... added 1/2 cup chocolate chips and 1/2 cup chopped nuts.)
Soak walnuts in ... apple juice concentrate, oil, egg white ... slightly warm. Cut in 24 servings and store in freezer to keep fresh. Yield 24 brownies.
Combine pudding mix, ... vanilla, pudding and oil. Stir in ... greased 8" pan. Bake at 350 degrees for 25 to 30 minutes. Cool in pan and cut into squares.
Preheat oven to 350 degrees. Heat olive oil and cocoa in ... cutting. Sprinkle with confectioners' sugar, if desired. Yields: 24 brownies. Cholesterol: 0 mg.
Mix chocolate and shortening. Add eggs and sugar. Add remaining ingredients, stir in dates, spread batter in 8 inch pan. Bake at 350 degrees for 35 ...
top of page