Results 1 - 10 of 39 for ocean spray cranberry salad
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Drain pineapple, reserving ... with non-stick vegetable spray. Chill until ... add gelatin to salad dressing, mixing until ... desired. Yields 6-8 servings.
Drain pineapple, save ... dissolved. Break up cranberry sauce with a ... crushed pineapple, celery and nuts. Pour into mold. Chill until set. Makes 8 servings.
Drain pineapple, reserving ... Mix gelatin, mix cranberry sauce; break up ... to gel. Stir in celery and pineapple. Pour in 4 cup mold. Makes 8 servings.
Pour 1 1/4 ... dissolved. Spoon in Ocean Spray cran-orange relish. Peel ... that was at room temperature, return to refrigerator until set up. Then enjoy.
Cream the cheese ... olives, crushed pineapple and cranberry sauce cubes. Pack in refrigerator tray and freeze for 3 to 4 hours. Slice and serve on lettuce.
Dissolve Jello in hot water; cool slightly. Add cranberry relish; refrigerate. After slightly thickened add celery and nuts. Refrigerate until set.
Dissolve gelatin in ... thickened. Break up cranberry sauce with fork. ... Fold in sour cream. Pour into 2 quart mold and chill until firm. Serves 10-12.
Add hot water to Jello and cranberry sauce; blend until dissolved. Then add nuts, pineapple, and celery. Refrigerate until congealed.
Drain pineapple, save ... dissolved. Break up cranberry sauce with a ... pineapple, celery and nuts. Pour into mold and chill until set. Makes 8 servings.
In bowl drain ... thoroughly. Break up cranberry sauce with a ... Stir in pineapple and celery. Pour into 4 cup mold. Chill until firm. Makes serving for 8.
Result Page: 1
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