|Modern Garde Manger|
|by Angus Campbell|
Winner of the Prestigious IACP (International Association of Culinary Professionals) Award, The Modern Garde Manger is designed to meet the educat...
Results 1 - 10 of 174 for oatmeal pie
Mix white and ... beaten eggs, vanilla, oatmeal, and coconut. Stir well. Add to sugars and pour into unbaked pie shell. Bake at 400 degrees for 45-50 minutes.
Beat eggs until ... Stir in coconut, oatmeal and chocolate chips. Pour into pie shell. Bake at 350 degrees for 50 minutes. (Pie will be very dark.) Cool.
Melt and spread ... over bottom of pie tin to cover. ... flour, sugar, and oatmeal. Spread on top and bake 30 minutes or until done. Serve with ice cream.
In medium mixing ... eggs, milk, juice, oatmeal, sugar, butter, ... of the two pie shells. Bake at ... Garnish with bacon and orange slices. Serves 12 to 16.
Preheat oven to ... Combine honey, eggs, oatmeal, coconut, brown ... Pour into the pie shell and bake ... serving (with optional whipped cream). 12 servings.
Preheat the oven to 350 degrees. Set out pie shell. In a ... Mix in the oatmeal and pour into ... completely and serve at room temperature. Serves 8-10.
Cream together sugar and butter. Add eggs and beat well. Stir in syrup and oatmeal. Pour mixture in pie shells. Bake at 325 degrees for 40 minutes.
Combine eggs, sugar, ... well. Blend in oatmeal, pecans and coconut. Pour into pie shell. Bake at ... or until knife inserted in center comes out clean.
Cream butter and ... eggs. Stir in oatmeal; mix well. Put in pie shell and sprinkle ... top. This is very delicious pie. I have baked it for many years.
Cream the butter ... Finally stir in oatmeal. Pour into unbaked pie shell. Bake at 350 degrees for 1 hour, or until knife inserted in center comes out clean.
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