|Trick or Treat (Halloween)|
|by Margana De Ville|
This book provides a wealth of seasonal delights for making the most of this celebratory time of year.
1 - 10 of 4,440 for oatmeal cookies without eggs
Preheat oven to ... Beat in one egg at a time ... transferring to a cooling rack. Yields 24 cookies. © 2010 ... Salt, Inc., used with permission. ® Salt
Cream together the ... and fluffy. Add eggs, vanilla, beating ... ingredients. Stir in oatmeal and coconut flakes. ... golden. Remove to wire racks to cool.
Roll into balls; flatten with fork. bake at 375 degrees for 10 or 12 minutes; sprinkle with powdered sugar.
Preheat oven to ... until light. Add egg. Beat well, ... and drop by the teaspoonful onto ungreased baking sheets 1 1/4 inch apart. Bake for 15 minutes.
Preheat oven to ... leaving 1-inch between cookies. Bake in ... little flour or oatmeal until the consistency ... bran to the flour for added nutrition.
Preheat oven to ... the sugars. Add eggs one at a ... the nuts, and oatmeal to the dry ... Makes 4-5 dozen cookies, depending upon size of cookies made.
Cream butter and sugar. Add water with baking soda dissolved. Add flour and oats. Mix until blended. Roll dough into balls. Flatten with a fork ...
Mix in bowl in order given. Drop by large tablespoon or ice cream scoop and flatten. Do not use flour on the scoop. Bake for 12 minutes at 350°F. Do ...
Cream butter and ... together. Beat in egg, oats and ... sheet. Bake for 10-12 minutes at 350°F. Cooks Note: Add 1/4 tsp. of allspice for a spicier cookie.
Cream together shortening ... white sugar; add eggs and mix well. ... cooked and cooled oatmeal. Combine flour, ... golden brown along edges of cookies.
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