1 - 10 of 1,850 for oatmeal cookies whole oats

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Beat shortening, sugars, ... well. Stir in oats. Drop by ... minutes. (For variety, add chopped nutmeats, raisins, chocolate chips or coconut.) Makes 5 dozen.

Cream together the ... ingredients. Stir in oatmeal and coconut flakes. ... degrees F., 12 to 15 minutes, or until golden. Remove to wire racks to cool.

Preheat oven to ... blended. Stir in oats and raisins. Drop ... golden brown. Slide cookies on parchment onto ... and / Reynolds, used with permission.

Preheat oven to ... soaked in. Add oats and combine mixture well. Form cookies and place 1 ... carefully; reduce heat if cookies are browning too quickly.

Preheat oven to ... eggs, bananas, rolled oats and chopped nuts, ... cookie with a whole nut pushed into ... cooked through. Remove from sheets at once.

In a mixing bowl, combine oats and cocoa; mix ... place until the cookies set. These cookies ... Makes about 5 to 6 dozen cookies, depending upon size.

Preheat oven to ... the nuts, and oatmeal to the dry ... brown, being careful not to overbake. Makes 4-5 dozen cookies, depending upon size of cookies made.

Sift together flour, ... minutes. Stir in oats and raisins. Drop ... 3 1/2 dozen cookies. Also good without ... oats then it becomes oatmeal cookies- not!

Preheat oven to ... Stir in Raisinets, oats and nuts. Drop ... stand 2 minutes before from cookie sheets. Cool completely. Makes 2 dozen, 2 1/2 inch cookies.

Cream butter and ... Beat in egg, oats and dry ingredients. ... Bake for 10-12 minutes at 350F. Cooks Note: Add 1/4 tsp. of allspice for a spicier cookie.

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