Tip: Try coconut gumdrop cookies for more results.

Results 1 - 10 of 26 for oatmeal coconut gumdrop cookies

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Thoroughly cream shortening ... mixture. Add oats, coconut and gumdrops. Roll into ... moderate oven (375 degrees) for 10 minutes. Makes 6 dozen crisp cookies.

Cream shortening and ... mixture. Add vanilla, coconut, gumdrops, and oatmeal; mix well. ... Press with a fork. Bake at 375 degrees until nicely browned.

Beat butter until ... and creamy. Add oatmeal, egg, and coconut or nuts, and ... 4 pieces of gumdrop onto each cookie. Bake at 350 degrees for 10 minutes.

Thoroughly cream shortening ... creamed mixture. Add oatmeal, coconut and gumdrops (cut gumdrops into ... degrees 10 minutes. Makes about 6 dozen cookies. Yum!

Sift first 3 ... mixture and vanilla. Cut up gumdrops. Add gumdrops, oatmeal, nuts and coconut; mix together. Bake at 350 degrees for approximately 10 minutes.

Drop by teaspoon and flatten with fork dipped in milk. Bake at 325 degrees for 10 minutes.

Cream shortening, sugars, vanilla and egg. Add dry ingredients, coconut and gumdrops. Drop by teaspoon onto sheet. Bake at 350 degrees for 10 minutes.

Cream shortening with ... salt. Stir in gumdrops. (Do not use black ones.) Add oatmeal and coconut. Drop by ... holidays or family treats for birthdays.

Mix well with hands, form into balls and press each ball with a fork dipped into milk. Bake in a 375 degree oven for 10 to 12 minutes.

Cream together butter, ... flour, soda, powder, salt, oatmeal, Rice Krispies, coconut, and gumdrops, mixing well. Bake at 350 degrees for 10-12 minutes.

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