|Trish's French Kitchen|
|by Trish Deseine|
The French have an enormous passion for their food, for cooking it, shopping for it and eating it.
Results 1 - 10 of 66 for oatmeal cake mix cookies
Result Page: 1
Preheat oven to 350°F. Combine cake mix, egg, oil, ... inch apart onto greased cooke sheet. Bake for 15 minutes or until done. Makes about 4 dozen. Yummy!
Combine first 3 ingredients in a large bowl. Combine oil and eggs; add to dry ingredients, stirring well. Stir in pecans and vanilla. Drop dough by ...
Preheat oven to ... Place walnuts and oatmeal in a blender, grind fine. Thoroughly mix walnuts/oatmeal mixture with ... egg, milk, and cake mix. Dough will ... approximately 3 dozen cookies. NOTE: I ... the cookies less calories.
(May use brown ... a softer cookie.) Mix together ingredients until ... Cut butter into oatmeal mix until crumbly. ... circle. Trim edges to make smooth.
This quantity will yield 29 cups of mix. Exact amount ... 6 (3 inch) cakes or bake in ... over medium heat 10 minutes covered, then 10 minutes uncovered.
Make sure you select at least one food from each group.
Heat oven to ... baking sheets. Combine cake mix, egg whites, ... 350 degrees for 7 to 9 minutes. Cool one minute on baking sheet. Remove to cooling rack.
Combine all ingredients and mix well. Drop from a teaspoon onto an ungreased cookie sheet. Bake at 350 degrees for about 12 minutes.
Beat eggs until ... add oil. Stir cake mix in very well. Add oatmeal, chips, and ... 20-25 minutes. Try a chocolate cake mix and use peanut butter chips.
Heat oven to ... Combine half the cake (dry mix), the shortening ... inches apart onto ungreased baking sheet. Bake 10 to 12 minutes. Makes about 5 dozen.
Result Page: 1
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