|Coconut Cuisine: Featuring Stevia|
|by Jan London|
Coconut Cuisine provides practical advice on how to use two of nature's prize foods, the noble coconut and the remarkable sweetener stevia.
Tip: Try banana coconut cookies for more results.
1 - 6 of 6 for oatmeal banana coconut cookies
Mix and let sit for at least 10 minutes. Spoon into 1-1/2 inch cookie mounds on a greased cookie sheet. Bake for 10-15 minutes in a 350°F oven. Cooks ...
Preheat oven to ... Mix oil and bananas. Stir the ... on oiled pan or cookie sheet. Bake at 350 degrees for 12 to 15 minutes. Makes about 3 dozen cookies.
Mix; bake at 375 degrees for 10-12 minutes.
Mix well, using raisin liquid, if needed. Drop by teaspoon on cookie sheet. Bake for 10 minutes at 350 degrees.
Cut shortening into sifted dry ingredients. Fold in remaining ingredients. Beat to mix thoroughly. Bake at 400 degrees for 12-15 minutes. Makes 4 ...
Cream together shortening ... 12-15 minutes or until golden brown. Cool on wire racks. Store in tightly covered container. Makes around 4 dozen cookies.
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