- 1. SAMBOUSIK (MEAT AND NUT FILLED PASTRIES)
- Sift flour and salt; ... all ingredients. Fry until meat loses its pink color. ... and pepper. Makes about 30.
Ingredients: 9 (finely .. flour .. nuts .. salt ...)
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- 2. MEAT AND NUT FILLING
- Heat the butter in a pan and lightly brown the pine nuts. Remove and set aside. Add the meat to the butter and ... 3 days in the refrigerator.
Ingredients: 7 (allspices .. beef .. nuts .. salt ...)
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- 3. MINI MINCE MEAT NUT CAKES
- Cream butter and sugar ... Blend. Stir in mince meat and walnuts.
Ingredients: 10 (eggs .. flour .. meat .. salt .. soda ...)
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- 4. MINI MINCE MEAT NUT CAKES
- Cream butter, add eggs, ... well. Stir in mince meat and walnuts. Line 1 ... yesterday and I love today.
Ingredients: 10 (eggs .. flour .. meat .. milk .. salt .. soda .. sugar ...)
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- 5. CRAB MEAT APPETIZER
- In small saucepan, heat ... chopped onion and crab meat. Spoon evenly into ... if desired. Serve with crackers.
Ingredients: 9 (celery .. crackers .. mayonnaise .. meat .. nuts ...)
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- 6. EGGPLANT WITH MEAT SAUCE SHEIKHIL MIHSHEE
- Cut eggplant lengthwise in ... each eggplant piece with meat stuffing prepared by frying together meat, onions, pine nuts, and stuffing. Put ... 375 degrees for 20 minutes.
Ingredients: 9 (allspice .. cheese .. eggplant .. meat .. nuts ...)
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- 7. SQUASH STUFFED WITH MEAT KOOSA ABLAMA
- Lightly fry squash in butter. Prepare stuffing by frying meat and adding onions, pine nuts, and seasoning. Arrange ... 375 degrees for 20-25 minutes.
Ingredients: 9 (allspice .. meat .. nuts .. onion .. salt .. sauce ...)
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- 8. GREEK FREIGHTER MEAT PIE
- Heat oil and fry ... soft. If using raw meat and potatoes, brown for ... in cheese, egg and nuts. Mix with all ... 350 degrees for 1 hour.
Ingredients: 15 (cheese .. egg .. filo .. flakes .. marjoram .. parsley ...)
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- 9. SUE'S CRAB MEAT CHEESE BALL
- Mix cream cheese, Ranch dressing, onion and crab meat. Roll on wax ... in seeds or chopped nuts. Refrigerate until serving.
Ingredients: 5 (cheese .. meat .. nuts .. onions ...)
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- 10. LAMB MEAT SAUCE MOHAMMASSA
- Fry lamb meat with onions. Add pine nuts and seasonings. Add tomato sauce and water. Simmer until thickened. Serve over rice.
Ingredients: 8 (allspice .. meat .. nuts .. salt .. sauce ...)
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