1 - 10 of 111 for nutmeg frosting
Preparation time: 30 ... flour, baking powder, nutmeg and salt. 3. ... Wrap in towel. Cool. 6. Unroll. Spread with 1/3 of frosting. Reroll. Frost. Chill.
Cream shortening and ... 9 x 12 or 10 x 13 inch pan. Mix frosting ingredients, and spread on top of cake. Place under broiler and brown. Watch carefully.
Mix together pumpkin, sugar, salt and spices. Add pumpkin mixture to ice cream and blend well. (If using fresh or frozen pumpkin, squeeze out excess ...
Combine 2 cups ... wire rack. Drizzle frosting across the top ... cream cheese package, divide an 8 oz. pkg in half and use about 3/4 of one of the halves.
Heat oven to ... baking soda, cinnamon, nutmeg and salt; mix ... bowl, blend all frosting ingredients, adding enough ... desired spreading consistency. Frost cooled cookies. 3 dozen cookies.
Cream first four ... Cool in pan for about 30 minutes, then remove carefully with a spatula and cool on cake rack. Blend and spread frosting on cooled cake.
Combine first 7 ... Spread Cream Cheese Frosting over top of ... Fold in remaining egg white mixture. Yield: 1 1/4 cups (about 36 calories per tablespoon).
Combine sugar, mashed ... cinnamon, salt and nutmeg in large mixing ... minutes. Cool and frost. Makes one ... until smooth and of spreading consistency.
In large bowl ... loaf pan. Spread frosting over meat loaf. ... 1/4 hours. Makes 8 servings. Combine brown sugar, nutmeg, catsup and mustard and mix well.
Place the pecans ... sugar, cinnamon and nutmeg. Then mix ... butter in this frosting because butter tends ... a little cream (preferred), milk or water.
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