Results 1 - 10 of 267 for nut filling for cookies
Blanch the almonds for 1-2 minutes in ... round tube, pipe cookies (in 1-inch mounds) ... flavored confectioners icing or glazed with dipping chocolate.
Blend together and ... forming a crust. Mix together well (using spoon to mix). Fill muffins about 3/4 full and then bake at 375 degrees for 20 to 25 minutes.
Filling: Grind dates and nuts. Add sugar ... salt. Chill dough for 2 hours. Divide ... chill overnight. Slice and bake for 12-15 minutes at 375 degrees.
Mix and shape ... each muffin or fill 3/4 full. Bake at 375 for 20 to 25 minutes or until edge is slightly browned. After baking sprinkle with powdered sugar.
Heat oven to ... minutes. Cook together slowly. Stir in nuts after thickened. If raisins are used, use 2 tablespoons lemon juice and 1/2 teaspoon cinnamon.
Cream cheese and ... size muffin tin. Makes about 24. Fill the 24 molds. Bake at 350 degrees for 20 minutes. While still warm sprinkle with powdered sugar.
In large bowl ... tablespoons of the nuts. Cut each ... including trimmings. Place cookies 2" apart on ... tightly covered container up to 3 days. Makes 32.
Put water, sugar, ... 2 minutes. Add nuts and let cool. ... floured board. Add filling to half of ... degree oven on greased cookie sheet until golden brown.
Mix all cookie ... spread 1/2 date filling on top. Roll ... approximately 10 minutes or until golden brown at 350 degrees. Boil all this together just to blend.
Cream shortening and ... on center and fill with teaspoon full of filling. Top with ... stirring constantly until well thickened. Cool and fill cookies.
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