1 - 10 of 357 for nut crumb crust
If using almonds, ... frequently. Cool. Chop nuts finely. Combine nuts with wafer crumbs and confectioners' sugar ... the nuts and vanilla wafer crumbs.
Combine all ingredients in medium bowl; press evenly on bottom and sides of 9 inch pie plate. Bake at 350 degrees for 8-10 minutes.
Grease microwave-proof 9-inch ... in graham cracker crumbs and peanuts. Press ... Microwave on high 1 1/2 to 2 minutes until blistered. Cool before filling.
In a bowl combine crumbs, nuts and butter; blend ... cream. Mound into crust; place in ... oz.), thawed but not drained, and decrease sugar to 1/2 cup.
Preheat oven to ... and 1/4 cup nuts on top of ... comes to the crust. The dough ... rise! Prep time: 10 minutes; Cook time: 35 minutes. Serves: 8 . Wiebelt
Place paper baking ... muffin pan. Combine crumbs, nuts and butter; press ... Spoon into tart crusts; freeze. To ... concentrated limeade and green coloring.
Preheat oven to ... and 1/4 cup nuts on top of ... comes to the crust. The dough ... rise! Prep time: 10 minutes Cook time: 35 minutes Serves: 8 . Wiebelt
Prepare crust by mixing all ... from oven and cool 1 hour. Top with: 4 tbsp. sugar 2 tbsp. vanilla Mix together and pour over top of cake and refrigerate.
Mix well and ... on top of crust and chill for 1 hour. Mix together and pour on ... layer. After all the layers are added, chill well and serve chilled.
Melt chocolate bar ... beat. Pour into nut crust. Bake at ... cream topping and chopped nuts. Mix well and press into 8-inch springform pan. Blend well.
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