1 - 7 of 7 for norwegian kringle

Dissolve sugar in sour cream. Sift flour, salt, cinnamon and soda together and combine with cream and sugar. Melt chocolate, if desired, and add. ...

Dissolve the yeast in the warm water with sugar. Stir and set aside. Scald milk, add butter, sugar and salt. Stir and cool a bit. Add well beaten ...

Mix like pie crust: Add: Mix and pat on cookie sheet in 2-3 inch strips. Heat on stove just to boiling point: Remove from heat and add: Mix well and ...

Mix like pie ... strips by spoonfuls. Bake 40 minutes at 375 degrees. Mix these ingredients then when the kringle cools you can frost it with this mixture.

Pat on cookie sheet until about 1/4 inch thick. Put into saucepan 1 cup water, 1/2 cup butter. Heat to boiling point. As you take from heat add 1 cup ...

Mix like pie crust and pat on cookie sheet in two long strips. Heat water and butter to boiling, remove from heat and add flour. Stir until smooth. ...

Mix 1 cup flour, 1/2 cup butter and 1 tablespoon water together and pat on cookie sheet. Bring 1 cup water and 1/2 cup butter in a saucepan to ...


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