|Beans (Gourmet Pantry)|
|by Sandra Gluck|
One of the building blocks of classic dishes, beans are the scrumptious focus of this new title in the innovative Gourmet Pantry series.
Tip: Try beans crock pot for more results.
Results 1 - 10 of 22 for northern beans crock pot
Result Page: 1
Fry ground sirloin, ... celery and chili powder in skillet until almost done. Add salt and pepper to taste. Then mix in crock-pot with rest of ingredients.
Combine ingredients and cook on low crock-pot setting 6 to 8 hours. Bean mixture can be divided and frozen to be cooked later.
Use large crock pot. Takes about ... water to cover beans. Adjust water to cook beans done with lid on, then remove lid, cook to brown and adjust liquid.
Soak beans overnight in 4 ... all ingredients in crock pot. Add water ... cooked entire time on high setting for 4 to 6 hours. Remove bay leaves when done.
Soak beans overnight in enough water to cover. Drain beans, put in crock pot and add all other ingredients. Stir. Cook on low all day.
Combine first 6 ingredients in bowl, mixing well. Add to beans in crock pot; mix well. Cook on low for 3 hours.
Fry bacon until ... minutes. Drain all beans, except pork ... all beans in crock pot. Add bacon ... in crock pot. Mix well and cook for 2 hours on medium.
Cook bacon and ... small pieces. Combine beans, bacon, brown ... pepper. Cook on high for 3 hours. Add ketchup and thickening. Cook on High one hour more.
Mix in crock pot; set on low and cook 3 hours. Can put on high but much better if cooked on low. Stir occasionally.
Combine in crock pot. Cook about 8 hours or more. Last hour add 2/3 cup barbecue sauce with onions and 2 teaspoons regular mustard.
Result Page: 1
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