|Real Ale Almanac|
|by Roger Protz|
With over 47,000 copies sold to date, this brewery-by-brewery guide to all of the commercially produced real ales in the UK is now a well-establis...
Results 1 - 10 of 10 for non alcoholic punch ginger ale
Chill liquid ingredients. Mix and pour over sherbet in punch bowl. Serves 20.
Partially defrost the ... ingredients into a punch bowl, adding the ginger ale last. Strawberries, mint ... the bowl for a special touch. Makes 30 cups.
Mix frozen juices ... in strawberries. Add ginger ale at time of ... to appearance, a ring can be made using the above juices and frozen in a Jello mold.
Dissolve gelatin and ... and mix. Pour into milk cartons and freeze. When ready to serve, thaw and for each carton add 2 large bottles 7-Up or ginger ale.
Mix all together, float orange slices on top, add cherries or frozen strawberries. Makes 38 (5 ounce) cups or 48 (4 ounce) cups. Similar in taste to ...
Dilute lemonade as ... last minute, add ginger ale. Serve over ice in punch bowl or over ... in the refrigerator until needed. Makes 28 (4 oz.) servings.
Make ring mold of 1 can of Hawaiian punch; freeze. Slice limes; float limes and fresh strawberries with green tops on in punch.
Mix lemonade and grape juices. Add ginger ale. Pour into large punch bowl. Add shaved ice or ice ring.
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