|The Sugar Club Cookbook|
|by Peter Gordon|
A collection of 100 recipes in this Pacific Rim inspired cookbook based on recipes from the Sugar Club restaurant in London.
1 - 10 of 540 for no sugar refrigerator pickle
Wash and scrub ... heat. Stir in sugar, stirring until ... for 1 hour, as above). Mix well; cover and refrigerate for at least 24 hours before serving.
Combine vinegar, sugar, salt and ... cucumbers. These keep well in the refrigerator for a long time. Replace the onions and cucumbers as used, if desired.
Use fresh cucumbers; ... water. Combine vinegar, sugar, celery and ... 10 minutes. Store pickles in a cool, ... Keeps for up to 1 year. Makes about 6 pints.
Combine sugar, vinegar, salt ... glass jars or a non-metallic container and refrigerate for 5 days before using. Keeps for 3 to 4 weeks in refrigerator.
Combine all ingredients together in a gallon jar, Place in Refrigerator, will keep until gone! Can add more slices to mixture. They're Good!
Alternately layer cucumbers ... ingredients and bring to boil, stirring just until sugar dissolves. Pour over pickles. Stores up to one month in refrigerator.
Mix first 7 ... bowl, stir until sugar is completely dissolved. Set aside. Slice pickles and onions 1/8 ... liquid. Store in refrigerator for 10 days ... gallon jars double again.
This recipe is ... jar size. Bring sugar, vinegar and ... brine into warm jar over cucumbers and onions. Add celery seed. Refrigerate 24 hours before eating.
Combine cucumbers, onions ... jars. Combine vinegar, sugar, celery seed ... and refrigerate. These pickles will keep in the refrigerator for several months. Yield: 4 or 5 pints.
Put in pint jars and keep in refrigerator. Can be eaten in one week.
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