1 - 10 of 77 for no salt main dishes
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Preheat oven to ... custard cups, filling no more than 1/2 ... to taste with salt, pepper, onion ... 20 minutes. Serve immediately on hot, split popovers.
Mix above ingredients together. Add 6 slices of bread, broken into small pieces. Mix, cover with foil and refrigerate overnight. Bake next morning at ...
In a bowl ... eggs, oil and salt. Beat with ... pan over paper towel. Repeat with remaining batter to make 16 to 18 crepes, greasing skillet occasionally.
Mix thoroughly beef, egg, bread crumbs, onion, salt and pepper; shape ... minutes or until done, stirring occasionally. Remove bay leaf. Makes about 7 cups.
Shape beef into 18 meatballs. In large saucepan, brown meatballs and cook onion with garlic and oregano in shortening until tender. Add cabbage; cook ...
In a small bowl, gently blend vinegar, salt and pepper into ... and onion. Gently blend in sour cream mixture. Cover and chill. Garnish with egg wedges.
Saute onions and ... ingredients. Pour into a greased 2-quart baking dish. Cover and ... degrees for 45 minutes. Remove cover and bake 15 minutes longer.
Cook peeled potatoes; ... the vegetables. Add salt and pepper to taste, then mix in enough salad dressing to moisten. Serve on a lettuce leaf. Serves 8.
Brown hamburger in ... soup, kidney beans, salt and pepper. Heat ... bowls topped with lots of Parmesan cheese. Great with a green salad and crusty bread.
In large saucepan ... tomatoes, ditalini and salt. Bring to ... and zucchini. Cook 10 minutes more or until done. Stir occasionally. Makes about 8 cups.
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