|Milk (What's for Lunch)|
|by Claire Llewellyn|
Tells the story of milk from the time it is taken from the cow on the dairy farm through to its processing and distribution to users.
Results 1 - 10 of 609 for no milk no egg desserts
Tapioca can be ... sugar, tapioca and egg in saucepan. Stir ... prefer a richer dessert, substitute 1/2 cup of the milk with light cream. ... servings (1/2 cup each).
Combine everything except butter, mixing well. In a heavy bottom pan or double boiler, put melted butter in pan (coat the sides and bottom, then ...
In medium pan, ... well combined. Add eggs and vanilla; beat ... Slowly stir in milk. Place bread ... cup of Golden Dessert Sauce over top. ... serving - enjoy anytime!
Preheat oven to ... separate bowl, beat eggs, oil, and ... drizzle warm apple dessert sauce over all. ... and cook 3 minutes. Serve warm over apple cake.
Put all ingredients into bread machine or follow your user's manual. Select correct bread cycle and light crust color, then press start.
Make cookie dough ... Mix sweetened condensed milk, cream cheese ... In step 1, bake cookies 9-11 minutes. In step 2, bake 13x9-inch pan 11-13 minutes.
Sift together flour, ... and sugar; add egg and vanilla. Alternately beat in flour mixture and milk until smooth. Drop ... rounds. Store in refrigerator.
Bake Jiffy cake ... chips, marshmallows, and milk in double boiler. ... Meringue: Beat 6 egg whites until foamy; ... peaks form. When dessert is completely frozen, ... 10-15 minutes before serving.
Peel and dice ... pour in the egg yolks beaten with a little of the milk, salt, sugar ... up. Serve sprinkled with sugar. Frying time: About 10 minutes.
Put milk, sugar and egg yolks in a ... and the remainder of mixture. Sprinkle coconut on top. Let stand overnight. If you use a large cake, double recipe.
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