- 1. APPLE OATMEAL BREAD WITH RAISINS
- Put all ingredients into bread machine or follow your user's manual. Select correct bread cycle and light crust color, then press start.
Ingredients: 11 (applesauce .. cinnamon .. flour .. milk .. oats ...)
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- 2. APPLESAUCE OATMEAL BREAD
- A crisp crust surrounds the applesauce and oatmeal in this bread. Preheat oven to ... process at puree until smooth.
Ingredients: 11 (cinnamon .. flour .. nutmeg .. oats .. oil .. raisins ...)
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- 3. PORCUPINE BREAD
- Grease two round cake ... bowl, combine whole wheat flour, oats, yeast, honey ... 1 to 2 cups bread flour, raisins, nuts and ... with butter or honey butter.
Ingredients: 14 (buttermilk .. flour .. honey .. nuts .. oil .. raisins ...)
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- 4. SOURDOUGH BREAD
- Dissolve yeast in water. ... out enough to make bread and return to refrigerator. ... Add hot water. Add flour 3 cups at a ... bread flour 2 c. oatmeal 1/2 c. oat bran ... Bread Flour for this recipe.
Ingredients: 10 (flakes .. oil .. salt .. sugar .. yeast ...)
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- 5. BREAD MACHINE BREAD RECIPE
- Yield: 1 medium loaf white bread. Put ingredients into ... beep at the correct time.
Ingredients: 16 (flour .. milk .. oatmeal .. oil .. salt .. sugar ...)
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- 6. DAKOTA BREAD - FOOD PROCESSOR METHOD
- Process the above ingredients ... stream as fast as flour mixture will absorb it. ... add a little more bread flour, a teaspoon at ... germ, sunflower kernels, or oatmeal. Bake at 350 ... Yield 1 loaf (2 pounds).
Ingredients: 7 (flour .. germ .. oatmeal .. salt .. yeast ...)
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- 7. DAKOTA BREAD - STANDARD METHOD
- Sprinkle yeast in warm ... yeast and 2 cups bread flour, beating until flour ... germ, sunflower kernels, or oatmeal. Bake at 350 ... Yield 1 loaf (2 pounds).
Ingredients: 13 (cheese .. cornmeal .. egg .. flour .. germ .. honey ...)
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- 8. DAKOTA BREAD
- Sprinkle yeast in warm ... yeast and 2 cups bread flour, beating until flour ... 1 cup of cooked barley.)
Ingredients: 13 (cheese .. cornmeal .. egg .. flour .. germ .. honey ...)
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- 9. MULTIGRAIN BREAD
- Put in bread maker as directed for standard white bread or mix, knead, and let rise as directed with standard bread.
Ingredients: 9 (buttermilk .. flour .. oatmeal .. salt .. seeds ...)
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- 10. MULTI-GRAIN BREAD
- Mix yeast and 1/3 ... 1 hour or so. Bread that is done should make a hollow sound when tapping the top crust.
Ingredients: 13 (cereal .. flour .. germ .. oatmeal .. oil .. salt ...)
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