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1 - 10 of 23 for no fail pound cake
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Preheat oven to ... batter into prepared cake pan. Bake in ... clean. Let stand in pan for 10 minutes. Remove cake form pan; cool to room temperature on rack.
Mix together until fluffy. Bake in tube or assorted pans at 300 degrees for 1 hour or until well done.
Preheat oven to ... tube pan and bake 15 minutes at 350 degrees. Lower heat to 325 degrees and bake about an hour. This pound cake will have a thick crust.
Cream butter, Crisco and sugar. Add eggs one at a time, and beat well. Add flour with baking powder, alternating with milk. Begin and end with flour. ...
Mix in bowl: Beat 3 minutes. Bake in bundt pan 55-60 minutes at 325 degrees.
Beat 10 minutes all ingredients together; bake at 325 degrees for 1 hour 15 minutes.
Preheat oven to ... into a greased and lightly floured cake pan and bake until a toothpick inserted in center of cake comes out clean (or about 35 minutes).
Beat sugar and ... other ingredients and beat well. Bake at 325°F 1 hour and 15 minutes. Do not open oven door for first hour while cake is cooking.
Cream together butter, oil, and sugar. Add the rest of the ingredients and mix well. Bake in a tube pan at 350 degrees for 1 1/2 hours.
Have all ingredients at room temperature. Cream butter and cream cheese together. Add eggs, one at a time, beating well after each addition. Add ...
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