1 - 10 of 76 for no fail marshmallow fudge
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Mix milk, sugar, salt, butter, marshmallows and bring to ... until melted. Stir in vanilla and nuts. spread in 8 inch square buttered pan. Cool until firm.
Put sugar, milk, butter and marshmallow creme in a ... stir until melted. Fold in nuts and pour into buttered 8-inch square pan. Cool well before cutting.
Place first 5 ingredients together in a large mixing bowl. Set aside. In a saucepan, add the sugar and milk. Bring to a boil and cook for 6 minutes. ...
Melt butter in ... from flame. Add marshmallows, chocolate chips, ... melted. Beat rapidly for 1 minute; pour in large buttered pan and cut into squares.
Combine first 5 ingredients. Stir over low heat until blended. Bring to a boil over moderate heat, being careful not to mistake air bubbles for ...
Bring to boil ... Remove from heat. Add butter, chocolate chips, vanilla, marshmallows, and walnuts until all melted. Pour into two 9 x 13 inch pan; let set.
Combine first 5 ingredients until blended. Bring to boil over low heat; boil slowly for 5 minutes, stirring constantly. Remove from heat; stir in ...
Cook sugar and ... Remove from heat and add remaining ingredients rapidly. Stir and mix thoroughly. Pour into buttered oblong dish. Makes 3 pounds fudge.
Boil milk and sugar for 6 minutes; stir. Take off and add rest of ingredients. Put in two 9 x 9 x 2 inch greased pans.
Mix milk, butter ... heat and add marshmallows and chocolate chips. ... Beat well. Pour immediately into greased pans. Allow to firm and cut into squares.
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