Results 1 - 10 of 93 for no egg salmon cakes

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Mix ingredients, mold into cakes and fry on both sides until nice and brown.

Drain salmon. Add onion, ... pepper. Beat in egg. Add ketchup ... patties. Fry in oil until brown on all sides. Drain on paper towels. Makes 4 to 6 patties.

Prepare the salmon, removing bones, ... the mixture by spoonfuls on a hot griddle, buttered, cook on one side, turn and cook other side until golden brown.

Beat egg and combine with drained salmon. Add salt and pepper, onion, and flour. Shape into patties and fry in Wesson oil. Serves 4.

Drain salmon, reserving 2 ... liquid, lemon juice, egg and seasonings; blend ... Add remaining butter and oil to skillet, if necessary. Makes 6 servings.

Prepare mashed potatoes ... in slightly beaten egg, celery and onion. Gently fold in salmon. Generously grease ... cheese of your choice Heat to simmering.

Heat potatoes with ... mash. Combine potatoes, salmon, 1 egg, mayonnaise, green ... bones together before adding the remaining ingredients. Makes 6 servings.

Squeeze 1 1/2 ... large bowl, beat egg. Drain salmon and add to ... minutes. Put 2 cakes on each plate. Shake dressing again and pour over salmon and watercress.

Makes 24. Coarsely chop salmon. (If using ... Mix salmon, scallions, egg, ginger, lemon ... 24 2-inch round cakes. Preheat oven ... and a dab of scallion.

Mix bread, tuna or salmon, egg, Worcestershire sauce, ... inch thick. Fry patties in oil over medium heat until golden brown on both sides, 4 to 5 minutes.

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