- 1. UNCOOKED CONFECTIONERS' SUGAR FROSTING
- Soften, but do not melt butter. Add sugar and blend. Add cream ... This will make enough frosting to cover tops and ... (8 or 9 inch) layers.
Ingredients: 4 (milk .. sugar ...)
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- 2. CONFECTIONERS SUGAR FROSTING
- Add all above ingredients together and beat mixture until creamy.
Ingredients: 4 (crisco .. vanilla ...)
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- 3. EGGNOG COOKIES
- Combine all ingredients for ... centers lightly should leave no impression. Be careful not to overbake. To frost, combine ingredients for frosting. Frost, then sprinkle ... plain eggnog or heavy cream.
Ingredients: 12 (eggnog .. eggs .. flour .. rum .. salt .. sugar ...)
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- 4. TOFFEE LEMON BARS
- Blend flour and sugar, cut in shortening ... in a 350°F oven. Frost when cool. Combine and ... too thin, add more sugar.
Ingredients: 13 (eggs .. flour .. lemon .. nuts .. salt .. sugar ...)
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- 5. LEMON COCONUT SQUARES
- In a small cup ... another layer of crackers frost with lemon butter icing. Chill 24 hours, then cut into bars. Bars may be frozen.
Ingredients: 12 (crackers .. crumbs .. lemon .. milk .. nuts .. sugar ...)
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- 6. GINGERBREAD
- Combine molasses, brown sugar, Crisco and water. ... cooled, decorate with vanilla frosting. Beat together till ... desired color or use plain.
Ingredients: 14 (allspice .. cinnamon .. cloves .. cream .. crisco ...)
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- 7. MOLASSES DOUBLE-DECKERS
- Combine shortening and sugar. Stir in eggs ... minutes. Allow to cool. Frost the bottom side of ... with a mixture of confectioners sugar, salt, shortening, and ... a spreading consistency. After frosting the bottom side of ... of ginger in the frosting.
Ingredients: 16 (cream .. eggs .. flour .. molasses .. rum .. salt ...)
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- 8. CARROT CAKE
- Beat eggs, mix with oil, then sugar. Combine dry ingredients ... comes out nearly clean. Frost with Cream Cheese Frosting. Combine butter and cream ... vanilla and pecans. Ice cake.
Ingredients: 15 (carrots .. cinnamon .. eggs .. flour .. oil .. pecans ...)
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- 9. RICH CARROT GINGER CAKE
- Preheat oven to 350 ... excess). Mix together flour, sugar, and spices in ... remove from pan and frost with cream cheese frosting (see below). Variation: Use ... or chopped nuts before serving.
Ingredients: 19 (cheese .. cinnamon .. cloves .. extract .. flour ...)
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- 10. EASTER HOT CROSS BUNS
- Combine 2 cups of flour, yeast, sugar, salt and spices ... a wire rack. Drizzle frosting (see below) across the ... too watery, add more sugar).
Ingredients: 17 (cardamom .. cinnamon .. cloves .. milk .. nutmeg ...)
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