|Making Bread at Home|
|by Tom Jaine|
Convinced that modern bread did not measure up to the substantial, tasty and healthy originals developed by generations of bakers in Europe, Asia ...
1 - 10 of 106 for no bread hamburger
In a skillet, sauté hamburger with minced garlic, ... out of French bread and hollow out ... freeze well and make a quick and yummy take-to-work lunch.
Brown hamburger with onion in ... pan. Prepare corn bread, using package ... degrees for 25-35 minutes or until corn bread tests done. Yields 6-8 servings.
Slice French bread lengthwise. Dig out ... of bread. Put hamburger in middles then ... 15 minutes, before done put cheese slices on top so it will melt.
Cook hamburger until brown. Add ... out loaf of bread and use this ... in 350 degree oven. This may have onion added and made with cream of mushroom soup.
Combine hamburger and bread crumbs and egg ... browned hamburger and bake 15 minutes. Add Mozzarella cheese on top about 5 minutes before they are finished.
Mix ingredients together. Slice French bread in half the ... Combine halves and tightly wrap in tin foil. Bake for 45 minutes to 1 hour. Slice and serve.
Brown meat and ... top off French bread (1 inch) dig ... and place on top of meat. Replace top of loaf and wrap in foil. Warm 5-8 minutes at 350 degrees.
Brown meat. Drain. ... 1/2 of corn bread mix; add all ... evenly. Pour remaining corn bread mixture. Spread evenly. Bake at 350 degrees for 40-45 minutes.
Cut off top of bread and hollow out, ... large serving dish. Butter the top of bread loaf cut in pie shaped wedges and place on serving dish around loaf.
Mix all ingredients ... loaf of French bread in half lengthwise ... desired number of servings. Serve along with big tossed salad for easy supper. Serves 6-8.
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