Results 1 - 10 of 37 for no bake chocolate cheesecake

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In small micro-proof bowl, melt chocolate chips on high ... chocolate. Fold in whipped topping until blended. Spoon into crust. Cover and chill until firm.

Combine over hot, ... water, 1/4 cup mint-chocolate morsels and butter; ... cream. Pour into prepared pan. Chill; remove rim. Makes one 9 inch cheesecake.

Or use 12 ... springform pan. Melt chocolate morsels over hot ... Beat in gelatin mixture and extract. Fold in whipped cream. Pour on crust and refrigerate.

In small saucepan, melt chocolate chips. Set aside ... and chill until firm. At least 4 hours. NOTE: This actually tastes better the second or third day.

In small microwave bowl melt chocolate chips on HIGH ... topping until blended, spoon into crust. Cover; chill until firm. One of my mother's favorites.

Sprinkle gelatin onto cold water in small glass dish; allow to stand a few minutes to soften. Add boiling water and stir until gelatin is dissolved. ...

Microwave Directions: In small microwave-safe bowl place chocolate chips. Microwave at ... Cover; chill until firm. Garnish as desired. About 8 servings.

Prepare crumb - ... set aside. Melt chocolate chips in top ... bowl; drizzle with butter. Press onto bottom and 1 1/2 inch up sides of 9 inch springform pan.

Preheat oven to ... into prepared pan. Bake 1 hour and ... top of cake. With potato peeler, shave chocolate bar into curls, then sprinkle on top of cake.

In small micro-proof bowl, melt chocolate chips on high ... chocolate. Fold in whipped topping until blended. Spoon into crust. Cover and chill until firm.

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