- 1. SCALLOP AND MUSHROOM FRITTATA WITH NEWBURG SAUCE
- To make frittatas: In ... (reserve 1/2 cup for Newburg Sauce). In same skillet, ... Makes 4 to 6 servings.
Ingredients: 19 (cream .. crumbs .. eggs .. flour .. oil .. paprika ...)
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- 2. NEWBURG SAUCE WITH CHICKEN
- Melt 2 tablespoons butter ... breasts. Serves 4. Note: Sauce can be kept warm ... skin won't form. This Newburg sauce may be served with fish.
Ingredients: 9 (breasts .. flour .. milk .. paprika .. salt .. sherry ...)
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- 3. NEWBURG SAUCE
- Melt butter in pan, stir in flour, salt, and pepper to taste. Add egg yolks stirring constantly. Add milk and cream. Stir until thick and smooth. Add ...
Ingredients: 6 (flour .. milk .. yolks ...)
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- 4. LOBSTER NEWBURG SAUCE
- Using wire whip blend ... to cook. Season. This sauce will not separate and ... heating in preparation for serving.
Ingredients: 8 (brandy .. cream .. flour .. milk .. sherry ...)
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- 5. NEWBURG SAUCE
- In the top pan ... in a little hot sauce and return to the ... sauce for dribbling over crepes.
Ingredients: 8 (cream .. nutmeg .. scallion .. yolks ...)
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- 6. NEWBURG SAUCE
- Using wire whip, blend ... to cook. Season. This sauce will not separate and ... heating in preparation for serving.
Ingredients: 9 (brandy .. cream .. flour .. meat .. milk .. sherry ...)
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- 7. OSCAR PASTA IN NEWBURG SAUCE
- Cook fettuccine according to ... on the fettuccine. Pour sauce evenly over fettuccine.
Ingredients: 8 (cherry .. milk .. nutmeg .. pieces .. soup ...)
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- 8. LO - CAL OSCAR PASTA IN NEWBURG SAUCE
- Cook fettuccine according to ... and seafood next. Pour sauce evenly over fettuccine. Calories 327. Fat 9 grams.
Ingredients: 8 (milk .. nutmeg .. sherry .. soup ...)
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- 9. SHRIMP AND CRABMEAT NEWBURG
- Heat Newburg Sauce to the point of ... Serve 1 hardy family of five
Ingredients: 9 (egg .. flakes .. mushrooms .. pimento .. rice .. sauce ...)
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- 10. TURKEY NEWBURG
- 1. Place thawed turkey ... fat. (Reserve liquid for Newburg Sauce.) 4. Add cut ... with rice or toast points.
Ingredients: 16 (cream .. flour .. leaves .. liquid .. mushrooms ...)
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