- 1. NEW YEAR'S EVE LENTIL SOUP
- Use largest saucepan. In ham broth cook potato, celery, carrot and lentils. Lentils must be mushy soft. In blender place well cooked lentils, ham ...
Ingredients: 8 (celery .. ham .. onion ...)
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- 2. NEW YEAR'S EVE OYSTER LOAF
- Cut French bread 3/4 way through lengthwise. Fold open and scoop out center of loaf. Rub inside of loaf with garlic (mashed). Drizzle part of butter ...
Ingredients: 8 (bacon .. bread .. flour .. oysters .. tomato ...)
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- 3. NEW YEAR'S EVE PUNCH
- Chill. Add cold Ginger Ale to taste before serving. Serve in punch bowl with slices of lemon and cut up maraschino cherries.
Ingredients: 7 (juice .. sugar .. tea ...)
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- 4. NEW YEARS EVE PUNCH
- Mix; freeze. Stir occasionally before serving. Add 2 liters of 7-Up. Put in punch bowl with an ice ring decorated with green and red cherries. Serves ...
Ingredients: 5 (comfort .. juice .. lemonade ...)
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- 5. NEW YEAR'S EVE PUNCH
- Juice the oranges and lemons. Slice the rinds into segments and remove membranes. Combine all ingredients and heat through but do not boil. Remove ...
Ingredients: 5 (rind .. sugar .. vodka ...)
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- 6. NEW YEARS EVE SANDWICH
- Mix together ham, cream cheese, onions and chiles. Hollow out French bread from one end leaving other end untouched. Stuff with mixture. Refrigerate ...
Ingredients: 5 (cheese .. chiles .. ham .. onions ...)
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- 7. NEW YEAR'S EVE SAUERKRAUT
- Bake pork roast until done. Take out of grease and just keep meat and cut up in bite size pieces. Take a very large roasting pan. Put pork and ...
Ingredients: 4 (frankfurters .. kielbasa ...)
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- 8. NEW YEAR'S EVE SLUSH OR SUMMER REFRESHER
- Mix together and freeze. When frozen, break up and add 7-Up to slush and serve.
Ingredients: 4 (7-up .. juice .. lemonade ...)
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- 9. B.'S BARBEQUE BEEF FOR NEW YEAR'S EVE
- Early in the day clean several celery stalks and stuff them with our favorite stuffings. (Cream cheese, peanut butter). Wrap and refrigerate. Next, ...
Ingredients: 5 (cola .. ketchup .. onion ...)
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- 10. NEW YEARS' EVE BANANA PUNCH
- Boil 6 quarts water and sugar to make a syrup; let cool. Stir in next 3 ingredients. Scrape seeds from bananas; place bananas in blender container. ...
Ingredients: 5 (juice .. sugar ...)
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