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In microwave safe 2 quart bowl, cook butter, brown sugar, corn syrup and baking soda for 3 minutes, stirring each minute then another 2 minutes for a ...

Put ingredients in 2 quart kettle and boil 5 minutes. Then add baking soda and stir down. Spray inside of large paper bag. Put corn in bag and pour ...

Mix sugars, milk and butter together and heat on high for 9 minutes, stirring twice. Stir remaining ingredients until well mixed. Pour into a greased ...

Wash the outside of 4 ears of corn in the shucks and trim the tasseled end off each ear. Place the ears of corn and paper towel or microwave platter ...

Combine 3 cups flour, yeast, sugar, salt, and soda. Heat liquids until very warm (120 to 130 degrees). Add to dry mixture; beat well. Stir in rest of ...

Cook sugar and Karo on high for 6 1/2 minutes. Add peanuts and cook 5 minutes longer. Add vanilla and butter and cook 1 minute longer. Add baking ...

Place chicken breasts between sheets of waxed paper or plastic wrap. Pound slightly. Sprinkle with salt and pepper. In microwave safe dish, melt ...

Slice onion 1/8 inch thick and line bottom of microwave baking dish. (Square or round). Soak bread crumbs and milk for about 5 minutes in mixing ...

Mix together all ingredients. Arrange in a microwave ring dish with hole in center. Microwave 5 minutes; turn cook another 4 or 5 minutes. Let rest 5 ...

Combine first 4 ingredients. Cut French bread loaf into 1 inch thick diagonal slices. Spread butter mixture on each slice, sprinkle some Parmesan ...

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