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Results 1 - 10 of 63 for new england clam boil.

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1. NEW ENGLAND CLAM CHOWDER
Chop salt pork finely ... diced potatoes and seasonings. Boil about 15 minutes or until potatoes are tender. Remove clams from shell or can, ... bring to boil. Serves 6.
Ingredients: 8  (clams .. milk .. onion .. pork .. salt ...)
2. CHERYL'S NEW ENGLAND CLAM CHOWDER
Cook potatoes, carrots and ... heavy saucepan. Add potatoes, clams, 1 cup reserved ... Ladle into bowls to serve.
Ingredients: 9  (cream .. half .. salt .. thyme ...)
3. NEW ENGLAND CLAM CHOWDER
Drain clams, save the juice. ... it is ready to boil. Simmer 5 minutes ... Heat and serve as needed.
Ingredients: 9  (cornstarch .. cream .. juice .. onions .. potatoes ...)
4. NEW ENGLAND POTATO-CLAM CHOWDER
In 2 quart saucepan ... are tender. Stir in clams (with liquid); heat through. Stir in milk; sprinkle with bacon. Serve immediately. Serves 4.
Ingredients: 9  (celery .. milk .. onion .. potatoes .. salt ...)
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5. NEW ENGLAND CLAM CHOWDER
Scrub the clams and open them, reserving ... to let the soup boil. Season to taste with salt and black pepper.
Ingredients: 9  (clams .. cream .. milk ...)
6. NEW ENGLAND CLAM CHOWDER
Steam clams with shells, strain, saving ... milk, but do not boil after adding milk or ... HOT soup bowls with crackers.
Ingredients: 7  (clams .. milk .. onions .. potatoes ...)
7. NEW ENGLAND CLAM CHOWDER
Cook potatoes in boiling ... serving temperature. Do not boil.
Ingredients: 8  (clams .. cream .. dice ...)
8. NEW ENGLAND CLAM CHOWDER
In a soup pot, ... tender. Add water and boil. Stir in clam base and juice fro ... off heat. Yields: 4 gallons.
Ingredients: 13  (base .. flour .. hot .. inch .. salt .. sauce ...)
9. NEW ENGLAND CLAM CHOWDER
Dice bacon and add ... uncovered until done. Drain clams reserving a little of ... well but do not boil. Slowly add cream ... cream may curdle. Serves 4.
Ingredients: 10  (half .. potatoes .. salt ...)
10. NEW ENGLAND CLAM CHOWDER
In large saucepan, fry ... thyme, and liquor from clam s. Heat to boiling ... through, but do not boil. Garnish with crumbled bacon.
Ingredients: 11  (bacon .. flour .. liquid .. milk .. salt .. thyme ...)
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