- 1. NEW ENGLAND BOILED DINNER
- Place ham in large Dutch oven. Cover with hot tap water. Add spices, simmer 1 1/2 hours. Drain some water to add remaining ingredients. Simmer ...
Ingredients: 9 (cabbage .. carrots .. cloves .. ham .. leaves .. peppercorns ...)
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- 2. NEW ENGLAND BOILED DINNER
- 1. Cut boneless pork ... cabbage with water and boil for 35 minutes. 3. ... rolls. Great one dish dinner! Serves 6.
Ingredients: 6 (beans .. cabbage .. carrots .. each .. potatoes ...)
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- 3. NEW ENGLAND BOILED DINNER
- In large, heavy pan, brown heat in shortening. Pour off fat. Add soup, bay leaf and garlic. Cover. Cook over low heat 2 hours. Add carrots. Cook 30 ...
Ingredients: 10 (beef .. flour .. leaf .. pieces .. potatoes .. soup ...)
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- 4. NEW ENGLAND BOILED DINNER
- In large saucepan, cover corned beef with water. Add peppercorns, cloves, and bay leaf. Cover; simmer 3 to 3 1/2 hours or until tender. Add potatoes ...
Ingredients: 7 (beef .. cloves .. leaf .. lengthwise .. wedges ...)
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- 5. NEW ENGLAND BOILED DINNER
- Place in large kettle, cover with cold water. Cook 3 hours until tender. About 20 minutes before tender, skim fat from liquid. Add: 10 med. carrots 6 ...
Ingredients: 3 (brisket .. garlic ...)
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- 6. NEW ENGLAND BOILED DINNER
- In 3 quart casserole, place brisket with water. Slice onion over brisket and add garlic and bay leaves. Microwave at high 25 minutes. Turn brisket ...
Ingredients: 5 (brisket .. leaves ...)
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- 7. NEW ENGLAND BOILED DINNER
- In large heavy pan, brown meat in shortening; pour off fat. Add soup, horseradish, bay leaf, and garlic. Cover; cook over low heat 2 hours. Add ...
Ingredients: 12 (flour .. leaf .. roast .. soup ...)
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- 8. NEW ENGLAND BOILED DINNER
- Cook corned beef according to package directions the last half of hour. Add cabbage that has been quartered and potatoes after cleaning and scouring. ...
Ingredients: 3 (brisket .. cabbage .. potatoes)
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- 9. NEW ENGLAND BOILED DINNER
- Place brisket in large kettle. Cover with cold water. Cover tightly; simmer 3 1/2 hours or until tender. Skim fat from liquid. Add onions, carrots, ...
Ingredients: 7 (brisket .. onions .. seeds .. wedges ...)
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- 10. NEW ENGLAND BOILED DINNER
- Place brisket in large kettle, cover with water. Cover tightly. Simmer 3 1/2 hours or until tender. Skim off fat. Add onions, carrots, potatoes and ...
Ingredients: 7 (brisket .. carrots .. onions ...)
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