|Chips and Dips|
|by Tarla Dalal|
DESCRIPTION This book provides an insight into the exciting world of chips and dips, and provides a collection of delectable dips and scrumptious ...
1 - 10 of 39 for nestle butterscotch chips
Result Page: 1
Preheat oven to ... in oats and butterscotch chips. Drop by ... sheets. Bake 7-8 minutes for chewier cookies, 9-10 minutes for crispier cookies. Makes 4 dozen.
Cook Karo and ... Melt chocolate and butterscotch chips in double boiler ... Cover cereal mixture with this topping. Cut in squares and serve. Serves 12.
On high, combine both bags of chips. Melt until ... blended. Do not put peanuts in microwave. Drop onto wax papered cookie sheets. Refrigerate until hard.
Melt chips and milk in ... Arrange walnut halves in ring. Drop fudge in mounds on nuts and press. Chill 2 hours. Invert onto plate. Remove foil. Cut in pieces.
Melt butter, remove from heat and stir in brown sugar. Add eggs and vanilla; beat well. Stir in remaining ingredients; mix well. Pour in greased 13 x ...
Melt caramels over ... Sprinkle chocolate and butterscotch morsels on top. ... are softened. Spread morsels to make an icing over the top. Cut in squares.
Pour melted butter into the bottom of a 9x13 inch pan. Sprinkle crumbs evenly over butter. Sprinkle chopped nuts evenly over crumbs. Scatter ...
Melt chips in a double ... Fold in the melted candy. Stir until all is coated with candy. Drop by spoonfuls onto wax paper. Refrigerate until candy hardens.
Melt chips together in top ... peanuts and chow mein noodles. Mix well. Spoon out in clusters on wax paper. Let stand to harden. Yield: 60 to 80 pieces.
Melt the chips and peanut butter together. Add corn flakes and drop out like cookies. Put in refrigerator for 15 minutes. Serve.
Result Page: 1
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