- 1. HOLIDAY STUFFED TURKEY
- Wash turkey under cold running water; remove giblets, neck, etc from inside ... careful not to touch bone (or use an instant ... if desired. Makes 8-10 servings.
Ingredients: 10 (broth .. celery .. mushrooms .. nutmeg .. onion ...)
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- 2. BONING CHICKEN
- Use a thin, sharp ... sharpening steel handy. To bone chicken thighs, cut along ... white gristle section at neck end of the keel ... used with bones for stock.
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- 3. ROAST TURKEY
- Roast turkey is a ... Remove giblets and turkey neck from inside of turkey ... thermometer to hit a bone or the reading will ... oven temperature to 425°F.)
Ingredients: 41 (base .. broth .. cloves .. cubes .. drippings .. eggs ...)
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- 4. COLLARD GREENS
- Fill a large stock ... is falling off the bone. While you are ... GO ALONG WITH THOSE GREENS
Ingredients: 4 (greens .. salt ...)
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- 5. STEWED PORK NECK BONES
- Partly cover neck bones with seasoned boiling water. ... hour or so of cooking.
Ingredients: 2 (bones .. vegetables)
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- 6. NECK BONES AND YELLOW RICE
- Wash neck bones and put in a ... rice is in the stock.
Ingredients: 7 (bones .. flakes .. rice ...)
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- 7. NECK BONES DIVINE
- Start meat to cooking with 3 cups water. Add salt, pepper, onion, garlic and 1 1/2 teaspoons monosodium glutamate. Let meat cook until tender, then ...
Ingredients: 10 (mushrooms .. onion .. potatoes .. salt .. tomatoes ...)
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- 8. PORK NECK BONES AND SAUERKRAUT
- Place meat in pressure cooker. Pour sauerkraut and juice over meat. Cook at 15 pounds pressure for 45 minutes.
Ingredients: 3 (neckbones ...)
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- 9. PASTA AND BEAN SOUP
- Instead of using 1 pound neck bones, may use smoked ... just tender, about 15 minutes.
Ingredients: 13 (beans .. bones .. leaf .. leaves .. sauce .. smoke ...)
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- 10. CABBAGE SOUP
- Bring ingredients to boil. Add coarsely shredded medium size head of cabbage. Simmer for several hours until meat can be removed from bones.
Ingredients: 9 (bones .. cookies .. lemon .. onion .. sauce .. sugar ...)
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