- 1. ITALIAN MINESTRA
- Fry out chopped salt ... A half hour before soup is done, boil 1/2 ... peas for the cannellini beans.
Ingredients: 15 (basil .. beans .. broth .. escarole .. flakes .. garlic ...)
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- 2. NAVY BEAN SOUP
- Melt butter in medium ... blend. Pour 1/2 cup soup into blender, puree until ... minutes longer. Makes 4 servings.
Ingredients: 11 (beans .. carrot .. celery .. garlic .. onion .. thyme ...)
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- 3. NAVY BEAN SOUP
- Wash beans and soak overnight in ... both to kettle. Season soup with salt and pepper. Serve with croutons for 6.
Ingredients: 7 (garlic .. marjoram .. soup ...)
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- 4. HEARTY NAVY BEAN SOUP
- Rinse and sort beans. Cover with cold ... place in a large soup kettle or Dutch oven. ... serving-size portions to enjoy later.
Ingredients: 8 (beans .. broth .. ham .. parsley ...)
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- 5. NAVY BEAN SOUP
- Soak beans in water to cover; ... hours. Stir in tomato soup and heat thoroughly. Serves 6.
Ingredients: 9 (beans .. carrots .. celery .. onion .. potatoes ...)
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- 6. NAVY BEAN SOUP
- Pick over and wash beans. Soak in cold ... mashed, with pepper to soup. Reheat and serve.
Ingredients: 10 (garlic .. marjoram .. optional .. peppercorns ...)
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- 7. HEARTY NAVY BEAN SOUP
- Rinse and sort beans. Cover with cold ... place in a large soup kettle or Dutch oven. ... heat through. Garnish with parsley.
Ingredients: 8 (beans .. broth .. ham .. parsley ...)
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- 8. NAVY BEAN SOUP
- Soak beans in water overnight. Cook ... of each. Put into soup which is boiling and ... a complete meal in itself.
Ingredients: 7 (beans .. catsup .. garlic ...)
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- 9. NAVY BEAN SOUP
- Combine all the above ... 4 hours (or until beans are tender), adding water ... hocks and return to soup. (can be put ... hours). Serves 10 to 12.
Ingredients: 9 (bacon .. cubes .. hocks .. leaves .. parsley .. sauce ...)
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- 10. NAVY BEAN SOUP
- Saute onion until golden brown. Combine beans, onion, ham hock ... Run 1/2 of the soup through blender and return ... Wait 5 minutes and serve.
Ingredients: 7 (salt .. sauce ...)
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