1 - 10 of 35 for nana bread
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Cream bananas and sugar. Add the beaten egg. Add dry ingredients and melted butter. Bake at 350 degrees for 45 minutes.
Beat well sugar, eggs, shortening, bananas and oil. Add other ingredients, mix well. Pour into greased loaf pan. Bake 1 hour or until knife comes out ...
Cut up bananas in mixing bowl, then beat with mixer until smooth. Add sugar, eggs, and oil. Beat well, then add salt, soda, baking powder, flour and ...
Put brown sugar and bread cubes in top ... Combine ingredients and cream well. Put in bowl, run fork on top. Add nutmeg. Put in refrigerator for 2 hours.
Sift all of the above ingredients together. In separate bowl blend the following: Mix all of the ingredients in large bowl. Bake at 350 degrees in a ...
Mash bananas and add rest of ingredients. Bake in two loaf pans at 350°F. Check for doneness after 45 minutes.
Beat butter; add sugars. Add egg and egg whites and vanilla; beat until well blended. Add bananas; beat 30 seconds. Combine flour, baking soda, ...
Mix 2 c flour, sugar, powdered milk, salt, and yeast in a large mixing bowl, set aside. In a small bowl add butter to very hot water. Cool down and ...
Cream shortening and sugar. Add salt, eggs and bananas. Lastly add flour and soda. Bake at 350 degrees 45 minutes or until done.
Preheat oven to 350 degrees. Grease 2 loaf pans. Cream together butter, sugar, eggs and sour cream. Add flour, baking powder, baking soda and salt. ...
Result Page: 1
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