|The Sugar Club Cookbook|
|by Peter Gordon|
A collection of 100 recipes in this Pacific Rim inspired cookbook based on recipes from the Sugar Club restaurant in London.
1 - 10 of 30 for nacho cheese sauce
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Mix together peppers, ... stir in the cheese and remaining ingredients, ... additional five minutes or until cheese is fully melted. Serve with nacho chips.
Fry meats and drain. Melt cheese and mix together. Use as dip for Nacho's.
Bring 1 1/2 ... crockpot, pour gravy mixture and 1 can Rotel tomatoes and green chilies. Add cheese (cut into 1 inch squares). Heat until cheese melts. Serve.
Brown ground beef and sausage. Drain. Cook in crockpot with cheese and soup until mixture is warm throughout.
Brown and drain ... and onion. Melt cheese over low heat. ... to cheese, then meat mixture. Serve over tortilla chips. Can be put in crock pot or frozen.
Mix all ingredients. Cover and cook in microwave for about 10 minutes or until cheese is melted. Serve with tortilla chips.
Brown meat with ... baking dish. Add sauce, rice, beans, 1 1/4 cup cheese and chips. Mix ... cheese and chips. Bake in 350 degree oven for 30 to 35 minutes.
Cook over low heat until cheese melts. Serve over tortilla chips.
Combine all ingredients EXCEPT cheese in casserole dish. ... minutes without cheese. Add cheese and microwave on high for 2 minutes. Let stand for 5 minutes.
Mix soup, cottage cheese and chilies together. ... stack. Pour picante sauce over the tops ... until the cottage cheese is melted. Serve with a garden salad.
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