- 1. BAR-B-QUE CHICKEN MADE IN ELECTRIC FRY PAN OR OVEN
- Combine all ingredients together. ... fry pan, cover with Bar-b-que sauce (use recipe above or ... to bake 30 minutes more.
Ingredients: 9 (catsup .. mustard .. optional .. paprika .. sauce ...)
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- 2. BAR-B-QUE PORK FINGERS
- Mix all ingredients except ... in small bowl. Put sauce on bottom of frying ... meat, just double the Bar-B-Que sauce. Is also good ... do well on the grill.
Ingredients: 6 (fingers .. ketchup .. mustard .. sauce .. sugar ...)
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- 3. BAR - B - Q BRISKET OF BEEF
- Sprinkle brisket generously on ... Uncover and pour barbecue sauce over and cook slowly ... Slice as thin as possible.
Ingredients: 19 (brisket .. catsup .. firm .. juice .. mustard .. salt ...)
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- 4. BAR - B - QUE WHATEVER
- Brown: Add: Pierce whatever you want to bar - b - que (hot dogs, beef cubes, ... fork. Cover with the sauce and bake 35 to ... experiment to your heart's content.
Ingredients: 7 (fat .. ketchup .. mustard .. sauce .. sugar .. vinegar ...)
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- 5. BAR-B-QUED CHUCK ROAST
- With fork, make holes in roast. In quart jar mix marinade ingredients and shake. Put roast in gallon sized zip-lock bag with marinade. The longer you ...
Ingredients: 11 (mustard .. oil .. roast .. sauce .. smoke .. vinegar ...)
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- 6. MARY'S BAR-B-QUE BRISKET
- Place the brisket in ... pour on enough soy sauce, liquid smoke and ... with this sauce poured over.
Ingredients: 7 (ketchup .. mustard .. optional .. sauce .. sugar ...)
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- 7. BAR - B - QUE SAUCE
- Put all ingredients into ... until done. Dip into bar-b-que sauce and brown, turning frequently.
Ingredients: 11 (catsup .. mustard .. sauce .. vinegar ...)
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- 8. BAR-B-QUE ROAST
- Salt roast, brown on both sides, pour over mixture above. Cook on low heat 5 to 6 hours. Cook on top of stove.
Ingredients: 12 (catsup .. mustard .. paprika .. roast .. sauce ...)
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- 9. BAR-B-QUE SAUCE
- Cook in butter while you mix the other ingredients in a bowl. Add to onions and butter and simmer a few minutes. This is good on almost any meat.
Ingredients: 12 (catsup .. juice .. mustard .. sugar .. tabasco ...)
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- 10. CROCK POT BAR - B - QUE RIBS
- Bake ribs for 1 hour at 350 degrees or until cooked. Remove meat and discard juice. Put meat in crock pot. Brown onion in butter. Add all other ...
Ingredients: 11 (juice .. mustard .. parsley .. ribs .. sauce .. sugar ...)
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