|The Mustard Book|
|by Jan Roberts-Dominguez|
Dozens of recipes show how to make roasted garlic mustard, Chinese toasted sesame mustard, raspberry mustard, and many other mustards from scratch...
1 - 10 of 45 for mustard steak marinade
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Place steak inside a large ... small bowl combine mustard, garlic, brown ... another 1/4 cup of soy sauce to the steak if you would like the flavor. Enjoy!
Place the steak in a large ... steak from the marinade and grill for ... occasionally with the marinade. Serve immediately, sliced on the bias. Serves 8.
Combine all ingredients ... chicken, pork or steak and marinade in refrigerator up ... the meat inside the bag so each piece of meat gets the marinade.
Bring all ingredients to boil. Cook slowly for 5 minutes. Great marinade for steak. Just brush on before and during grilling.
Combine first 7 ... to coat with marinade. Let stand ... barbecue. Grill swordfish until opaque, about 5 minutes per side, basting frequently. Serve immediately.
Combine all ingredients. Place scored flank steak in a plastic ... bowl. Pour in marinade. Marinate 2 ... grill to desired doneness basting with marinade.
Mix together, pour on meat. Marinate for 15 minutes. This is great for fondue meat.
Mix all ingredients well and place poultry/meat in marinade. Marinate for ... increase recipe ingredients according to quantity that is being marinated.
Mix well and marinate steak of your choice several hours or overnight. Sauce may be used a second time.
Score flank steak on both sides. Pour marinade over meat, turning a few times. Marinate 8 hours or overnight, turning occasionally. Grill or broil as usual.
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